A hotel that has been selected as one of the top 250 popular
hot spring inns and hotels more than five times

2023

[Kusatsu Onsen, Kusatsu Onsen ]

Reservations can be made through this website.

Enjoy the oldest hot spring in Kusatsu, Shirahata Onsen, with spring water flowing freely 24 hours a day.
The "yumori" (bath attendants), whose skilled techniques have been passed down since the Edo period, prepare hot spring water in the best possible condition.

Naraya exterior winter snow hanging

The appearance of Japanese architecture is one of the scenic spots of the town. The atmosphere during the snowfall is especially beautiful and memorable.

Naraya Onsen

The hot spring water, which has been thoroughly honed by two skilled bath attendants without missing a day, flows freely into the nine baths.

Enjoy the oldest hot spring in Kusatsu, Shirahata Onsen, with spring water flowing freely 24 hours a day.
The "yumori" (bath attendants), whose skilled techniques have been passed down since the Edo period, prepare hot spring water in the best possible condition.

Located just a minute's walk from the Yubatake, Naraya is a long-established inn that continues the culture of the Yumori. For 147 years since its founding in 1877, the inn has always made it its mission to provide "hot springs in the best condition." It is an indispensable inn in Kusatsu.
The bath at the inn comes from the "Shirohata Onsen," the oldest spring in Kusatsu. There are only seven inns in Kusatsu that draw from this source. The two bathkeepers, who have inherited the skilled techniques from the Edo period, look after the water 24 hours a day, 365 days a year. They draw the hot 55 degree spring water while cooling it down using the natural slope, store it in a bathhouse on the premises, and let it sit overnight to cool it down to 46-47 degrees before pouring it into the bath. On hot days, they reduce the amount of water to prevent the water temperature from getting too high, and on cold days, they increase the amount of water to keep the water temperature from dropping too low, keeping the bath at 42 degrees. Because the spring water is very stimulating, they also gently knead it with their hands to soften it. This is a technique that only the bathkeepers can do.

Naraya Onsen

The hot spring, known as the "hot spring of the Tokugawa Shoguns," is known as the "Shirohata" hot spring, a high-quality spring even in Kusatsu. The Shirohata is a symbol of the Genji clan. It is named after Minamoto no Yoritomo, who discovered the hot spring.

Naraya Private Bath Shigaraki

Private bath "Shigaraki." Equipped with a tatami room for after-bath use.

Naraya's hot springs are prepared in this way and kept at a constant state. The water feels gentle and smooth on the skin, and feels perfect on the skin. The inn's greatest hospitality is that you can enjoy the hot springs in the best condition whenever you visit.

Relax in a modern and relaxing room and enjoy the best baths and exquisite cuisine.

The large public bath is free-flowing with hot spring water 24 hours a day. Men and women alternate between the two tasteful bathhouse baths, "Okumiage no Yu" and "Hana no Yu," and the open-air bath. Hot water is also poured into the red pine log bath, the only one still standing since the hotel's founding. The popular private open-air bath requires a reservation at the time of check-in.
The next-level guest rooms are the modern Japanese-style "Sen'yutei" with a variety of layouts, including a maisonette with a semi-open-air bath overlooking the Yubatake. The hotel has expanded its options by adding one new room with an open-air bath overlooking the Yubatake, and five regular rooms that have been renovated into Japanese-Western comfort rooms.

Naraya Guest Room Senyutei's guest room "Rindo" features a modern Japanese interior.

For dinner, you can enjoy a seasonal menu of exquisite dishes made with fresh ingredients in one of three different private dining rooms. The sushi made right in front of you by the chef is also very popular.
After enjoying the best hot springs and delicious food, you will sleep deeply and satisfied at night.

Naraya Cuisine

The head chef, who trained under the decorated chef Tadamichi Ota, captivates everyone who visits with not only the taste but also the highly artistic dishes he prepares.

Naraya Cuisine

The chef visits your table and prepares the sushi right in front of you, which is very popular.

More Information
building Main building: 3-story wooden structure; Annex: 5-story reinforced concrete structure
Rooms (Total 35 rooms) / 5 Japanese-style rooms, 29 Japanese-Western style rooms, 1 with an open-air bath
meal Dinner: Kaiseki cuisine, Breakfast: Japanese cuisine
Facilities Baths (managed by the bathhouse manager): Large bath, open-air bath, private bath (all with natural hot spring water), bar, shop
Fee From 34,650 yen (tax included, bathing tax not included)
Check-in and check-out Check-in 15:00 Check-out 11:00
Wifi The entire building except for the large public bath
Smoking and non-smoking All rooms are non-smoking, but there are designated smoking areas
Hot spring quality (Shirahata Spring) / Acidic, sulfur-containing, aluminum, sulfur salt, and chloride spring (pH 2.0)
Facility information / Access
location 396 Kusatsu-machi, Agatsuma-gun, Gunma Prefecture, 377-1711
Railway Get off at Naganohara-Kusatsuguchi Station on the JR Agatsuma Line, then take the bus for about 20 minutes
bus From Naganohara-Kusatsuguchi Station, take the JR bus bound for Kusatsu Onsen Bus Terminal, then walk for about 5 minutes
Express bus From Busta Shinjuku, take the JR bus bound for "Joushu Yumeguri Kusatsu Onsen" for about 4 hours, get off at Kusatsu Onsen Bus Terminal, and then walk for about 5 minutes.
car Approximately 90 minutes from Shibukawa Ikaho IC on the Kan-etsu Expressway via National Route 292
parking 20 passenger cars
Shuttle bus From Kusatsu Onsen Bus Terminal (no reservation required, call after arrival)
TEL 0279-88-2311
FAX 0279-88-2320
URL https://www.kusatsu-naraya.co.jp

Past articles about this inn

Language