"The real thing from Toyama." This one phrase sums up our hospitality.
Enjoy the spectacular view of Kurobe Gorge from the "Stone, Ceramic, Cypress" guest rooms with open-air hot spring baths.
INDEX
- "The real thing from Toyama." This is the hospitality that is summed up in the phrase. Enjoy the spectacular view of Kurobe Gorge from a room with an open-air hot spring bath, "Stone, Ceramic, Cypress."
- The knife skills inherited from the founder shine in this culinary hospitality. A high-grade plan called "Elegant Meal" where you can enjoy your meal on special tableware.
"The real thing from Toyama." This is the hospitality that is summed up in the phrase. Enjoy the spectacular view of Kurobe Gorge from a room with an open-air hot spring bath, "Stone, Ceramic, Cypress."
Enraku is an inn overlooking the majestic Kurobe Gorge. The new guest room "Ishi" with an open-air bath is located in Taihokaku, the closest to the gorge and with the best view. The bath is made of Towada stone, which has a soft texture and is excellent at moisturizing and retaining heat. The pale blue and green colors are beautiful, and you will notice that Unazuki Onsen is a hot spring with high transparency. The bathroom is equipped with easter curtains that can be opened and closed freely, so you can bathe while enjoying the nature of the gorge or take a bath to protect yourself from the cold. It is truly luxurious to be able to relax and enjoy your own time. The guest rooms available are Japanese-Western style rooms with Simmons beds and Japanese-style rooms with Tempur mattresses. In addition, the guest room "To" with an open-air bath with a bath of warm earth can be enjoyed at Taihokaku and the main building. The main building also has a guest room "Hinoki" with an open-air bath with a refreshing cypress scent.
Taihokaku's new guest room "Tou" with an open-air bath. Enjoying the magnificent view all to yourself is truly luxurious.
I have never chosen a room based on the taste of the bathtub, but I think Enraku has done that. All rooms at Enraku have a canyon view. There are a variety of other rooms to choose from.
The 400-year-old cypress open-air bath "Hana no Yu" takes visitors to the height of ecstasy. The view of the gorge is the height of beauty. The view is carefully calculated so that the scenery on the opposite bank of the gorge is reflected like a mirror in the bath, framed by the cypress. It is said that using cypress to express the beauty of straight lines is a masterful technique. The fresh greenery and autumn leaves rippling on the surface of the bath, and the fantastic scenery during the snowy season are like looking at a painting. The open-air bath "Kotone no Yu" offers a rock open-air bath inspired by the flow of the Kurobe River, and a cypress open-air bath with the atmosphere of earthen walls. Listening to the echoes of the gorge, you will enjoy a truly enjoyable bath time. During the snowy season, the atmosphere is soothing, like a sumi-e painting.
The open-air bath "Hana no Yu" reflects the seasonal colors of the Kurobe Gorge. The hot spring water is an alkaline simple spring that is one of the most transparent in Japan, and is drawn from the secluded Kuronagi Onsen.
The knife skills inherited from the founder shine in this culinary hospitality. A high-grade plan called "Elegant Meal" where you can enjoy your meal on special tableware.
Toyama Bay is a natural fish tank. In the deep sea, there is an undersea valley that is the perfect habitat for seafood called "Aigame," and the fish that are caught there are delicious in a Enraku, you can enjoy gourmet meals made with "kitokito" (fresh) seafood and Toyama ingredients, created with the delicate sensibilities and attention to detail of Japanese cuisine artisans. The colors and flavors of the dishes, such as the "Shunsaizen" for those who want to taste Toyama's delicious foods little by little, and the high-standard "Takumizen" plan that highlights the knife skills inherited from the founder, are so delicious that it is hard to believe they are from a ryokan.
We highly recommend the high-grade "Elegant Meal" plan, where you can enjoy your meal on special tableware selected by the owner. No menu is prepared as the menu is based on the best ingredients of the day. The tableware enhances the deliciousness of the dishes, which are made with original ingenuity and ingenuity while adhering to the traditions of Japanese cuisine, and are also delicate and beautiful to look at. It is truly exquisite. Other delicacies available include the "White Shrimp Meal," which features white shrimp caught only in Toyama Bay, served in a variety of arrangements. If you are pairing your meal with something, we recommend Takaoka's legendary sake "Katsukoma." Drinking it on "Nosaku" tin tableware will make for an all-Toyama feast.
Enraku Enraku deep ties with many artists, including Japan's leading Western-style painter Nakagawa Issei and leading Japanese painter Hirayama Ikuo. At the cultural salon "Seikei," you can appreciate works by famous artists and a collection of sword tsuba while drinking coffee made with famous water from the Northern Alps. In addition, in the VIP room next to the Urasenke "Kyoan" and the teahouse "Shushinan," which is a copy of the original, poems and calligraphy by writers and artists associated with Enraku are on display. Now in its 87th anniversary, Enraku is evolving even more. Every piece feels "authentic" to the touch.
More Information
building | 15-story reinforced concrete building (33 rooms in the main building, 27 rooms in the new building) |
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Rooms | (Total 60 rooms) / 54 Japanese-style rooms, 4 Japanese-Western style rooms (10 of which have open-air baths) |
meal | Dinner: Kaiseki cuisine, Breakfast: Japanese meal |
Facilities | Baths: Large bath, open-air bath, sauna, banquet hall (16-150 tatami mats), convention hall (50 people), club, snack corner, tea room, cafe, shop |
Fee | 40,700 yen to 110,000 yen (tax included, bathing tax not included) |
Check-in and check-out | Check-in 15:00 Check-out 10:00 |
Wifi | The whole building |
Smoking and non-smoking | Smoking is prohibited inside the building except in some guest rooms (there is a smoking area outdoors) |
Hot spring quality | Alkaline simple spring |
Facility information / Access
location | 347-1 Unazuki Onsen, 938-0282 |
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Railway | Get off at JR Hokuriku Shinkansen Kurobe Unazuki Onsen Station, transfer to Toyama Chiho Railway Shin-Kurobe Station for about 20 minutes, get off at Unazuki Onsen Station, and walk for about 3 minutes |
car | From Kurobe IC on the Hokuriku Expressway, take National Route 14, approximately 15km |
plane | About 60 minutes by taxi from Toyama Airport |
parking | 40 passenger cars and 4 large cars |
Shuttle bus | From Unazuki Unazuki Onsen Railway (reservations required, call after arrival) |
TEL | 0765-62-1211 |
FAX | 0765-62-1076 |
URL | https://www.enraku.com |