This long-established hot spring inn has its own hot spring source that bubbles up at 470 liters per minute in all rooms.
In the rooms with open-air baths with hot spring water from the source, you can enjoy the fresh hot spring water together with the nature of Yumura.
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- This long-established hot spring inn has its own hot spring source that gushes out 470 liters per minute, and all rooms are equipped with hot spring water. In the rooms with open-air hot spring baths, you can enjoy the fresh hot spring water while being surrounded by the nature of Yumura.
- All dining areas have their own kitchens, and you will be impressed by the exquisite cuisine prepared by skilled chefs.
The open-air bath "Hana no Yu" inside "Kanon no Yu" allows you to enjoy the rustic charm of Yumura Onsen, which keeps your body healthy.
Izutuya in the Genroku era and is the largest in Yumura Onsen.
This long-established hot spring inn has its own hot spring source that bubbles up at 470 liters per minute in all rooms.
In the rooms with open-air baths with hot spring water from the source, you can enjoy the fresh hot spring water together with the nature of Yumura.
Izutsuya is blessed with an abundant supply of hot water, so much so that the baths and washrooms in all guest rooms are also filled with hot spring water, and you can enjoy the fresh Izutuya of Yumura Onsen , which is praised as "the hot spring of longevity that creates a rust-free body." The most popular is the new guest room with the theme of "bathing while feeling the four seasons of Yumura."
The Japanese-style room "Shiori" with a hot spring terrace open-air bath, which opened in December 2022, is a space where you can enjoy nature up close while soaking in pure hot spring water in the open-air bath on the terrace. In addition, five junior suites "Irodori", themed on "universal tourism", were unveiled in April 2024.
The pioneering guest room with an open-air hot spring bath, "Miyabi," is a luxurious space consisting of two adjacent rooms, a Japanese-style room and a Western-style room. It is popular for being able to enjoy the changing seasons while soaking in fresh hot spring water, but it is also highly acclaimed for its flat design that allows everyone to feel at ease. The open-air bath in the guest room is filled with water and the temperature is adjusted according to the time of arrival, showing great attention to detail.
"Shiori" is a Japanese-style room with an open-air hot spring terrace bath that opened in 2022.
Special room "Miyabi" with an open-air hot spring bath. The Western-style room has a safe flat design and is equipped with an electric reclining bed with a Simmons mattress. It is also recommended for groups and trips with three generations. All guest rooms are also equipped with "Plasmacluster" air purifiers.
The hot spring is a weak alkaline spring with a pH of 7.6 that is gentle on the skin, and the "three major beauty spring qualities" of sodium chloride springs and sulfate springs remove waste products from the skin, regenerate the body, and warm it from the core. You can enjoy it in the various baths "Kannon no Yu" and "Yakushi no Yu", as well as the panoramic cypress bath "Nagomi no Yu" which is equipped with a family bath and a private open-air bath.
The Choju Oiwa bath at Kannon-no-yu is reminiscent of a cave bath.
The cypress bath "Nagomi no Yu" has a panoramic view of the town of Yumura. Taking a bath in the early morning is refreshing.
Longevity large rock bath "Yakushi no Yu". If you go outside, you can enjoy the open-air bath in the Japanese garden.
All dining areas have their own kitchens, and you will be impressed by the exquisite cuisine prepared by skilled chefs.
The attention to detail in the food is also impressive. The sunken kotatsu style private dining rooms, garden dining, private dining area, and izakaya all have their own kitchens and cooking areas. This is to ensure that customers can enjoy the freshest, most delicious food possible. Executive chef Inoue Akihiko is one of only six "Japanese cuisine instructors" in the country. He has also been certified as a "Japanese Cooking Meister" and a "Contemporary Master Craftsman," and in 2019 he was awarded the Yellow Ribbon Medal.
"Cuisine at your table," where a chef cooks right in front of you, is very popular.
The chef prepares dishes using the finest Tajima beef and Matsuba crab, local dishes such as Tajima chicken stew and Arayu tofu, and seasonal creative dishes incorporating Italian, French and Chinese tastes. The deliciousness of the fresh seafood delivered from Hamasaka fishing port and seasonal ingredients from Tajima goes beyond the realm of inn cuisine and is even impressive.
![Izutuya [Shunsai Gyosaryo Tajima] Choose from the pottery counter](https://5star-ryokan.com/wordpress/wp-content/uploads/2024/08/%E4%BA%95%E3%81%A5%E3%81%A4%E3%82%84%E3%80%90%E6%97%AC%E8%8F%9C%E9%AD%9A%E8%8C%B6%E5%AF%AE%E4%BD%86%E9%A6%AC%E3%80%91%E7%84%BC%E3%81%8D%E7%89%A9%E3%82%AB%E3%82%A6%E3%83%B3%E3%82%BF%E3%83%BC%E3%81%A7%E3%83%81%E3%83%A7%E3%82%A4%E3%82%B9-1060x707.jpg)
At the private room restaurant "Shunsai Gyosaryo Tajima," you can choose fresh seafood and enjoy it freshly grilled.
Fresh seasonal fish from the Sea of Japan served as sashimi (image).
Seasonal soup dish (image).
The Miyabi guest room offers a "Feast Plan" that is limited to two groups per day. This plan focuses on food, where you can enjoy the "Premium Kiwami" specialty dish prepared for you by the head chef in a private room for both dinner and breakfast. The time you spend enjoying the craftsmanship and conversation of the chef preparing the food right before your eyes is truly blissful. Relax in the nature of Yumura, rejuvenate your body in the hot springs, and feast your lips on delicious cuisine. There is no greater feeling of satisfaction than this.
More Information
| building | 6-story reinforced concrete building, 1 detached building |
|---|---|
| Rooms | (Total 97 rooms) / 48 Japanese-style rooms, 17 Western-style rooms, 8 Japanese-Western style rooms, 24 with open-air baths |
| meal | Dinner: Kaiseki cuisine, Japanese food, Japanese a la carte menu, Breakfast: Japanese set meal |
| Facilities | Baths: Large bath, open-air bath, private bath, bedrock bath, banquet hall (10 rooms, 60-300 tatami mats), convention hall (120 people), restaurant (50 seats), traditional Japanese restaurant (24 rooms), karaoke (3 rooms), izakaya, cafe, games, shop, wedding hall, summer pool |
| Fee | 15,000 to 50,000 yen (excluding tax and bath tax) |
| Day trip bathing | 1,500 yen (tax included, 11:00-14:30) |
| Check-in and check-out | Check-in 15:00 Check-out 10:00 |
| Wifi | The whole building |
| Smoking and non-smoking | Some smoking rooms |
| Hot spring quality | Weakly alkaline simple high temperature hot spring (pH 7.6) |
Facility information / Access
| location | 1535 Yu, Shinonsen-cho, Mikata-gun, Hyogo Prefecture, 669-6821 |
|---|---|
| Railway | Get off at Hamasaka Station on the JR Sanin Line, then take a taxi for about 20 minutes |
| bus | From JR Hamasaka Station, take the bus bound for Yumura Onsen, get off at the Yumura Onsen stop, and walk for about 1 minute |
| Express bus | From Osaka (Hankyu Sanban-gai), take the bus bound for Yumura Onsen, get off at the Yumura Onsen stop, and walk for about 1 minute. |
| car | Approximately 40 minutes on National Route 9 from the Yagasaki-Hinoyama Interchange on the Kitakinki Toyooka Expressway |
| plane | About 50 minutes by taxi from Tottori Airport |
| parking | 100 passenger cars and 10 large cars |
| Shuttle bus | From JR Ebara Station (reservation required, no need to call after arrival) |
| TEL | 0796-92-1111 |
| FAX | 0796-92-2133 |
| URL | https://www.izutuya.com |